Uji-direct Ceremonial Grade Matcha

Produced by Specialty Tea Farmers - Trusted Since 1751

  • Great-tasting: Sourced directly from Uji, Japan, and is one of the few places perfect for high-quality farming for Matcha.
  • 100% Ground Tea Leaves: No cheap fillers or bulking agents added, maintaining the flavor and the product’s quality.
  • Ceremonial Grade: The entire cultivation, harvesting, and processing of the tea are held to the highest standards.

How Is Vitality Matcha Different from Other Matcha Brands?

Single Origin - Only From Uji, Japan

Tea cultivation in Uji can be traced back to the early 11th century, and this tradition has been kept in the utmost standing until today.

Uji has come to be renowned for its superior quality of teas.

One of the reasons we choose Uji is that of a particular cultivar (Gokou) that is best suited to be grown in Uji for its climate and soil.

This specific cultivar is used for our top matcha product – Vitality Gold.

Single Cultivar - Okimidori, Saemidori and Gokou

You want to enjoy the natural flavor that Vitality Matcha provides.

Unlike other sellers, we do not believe in creating a matcha blend to “enhance” the favor or reduce cost by adding bulk with “filler” matcha.

It is tough to find a supplier who believes and abides by the same values and principles.

We are honored to be working with a group of dedicated specialty tea farmers who have been honing their craft since 1751.

Quality Backed by a 30-day Money-back Guarantee

During the production of Vitality Matcha, every step is vital for preserving its flavor.

Vitality Matcha was shade-gown for 20 days and fertilized with only high-quality organic fertilizer.

The tea leaves are stone-ground in a temperature and humidity-controlled room.

We stand by our promise of quality and are ready to back it up with a 30-day money-back guarantee.

Why Try Vitality Matcha?

Free Shipping

Worldwide

Free shipping worldwide on all orders.

30 Day Money Back

Guarantee

If you're not satisfied with your Matcha for any reason, simply let us know within 30 days and get your money back.

Certified

JAS Organic

Vitality Matcha is Certified Organic by JAS, and produced under the strictest Japanese standards for the highest quality.

FAQs About Vitality Matcha

Find answers to commonly asked questions about Vitality Matcha here.

1. How do you prepare Vitality Matcha?

Scoop about 3g of Matcha powder from the bag using a Chashaku (Bamboo scoop) and place the powder in a Chawan (Matcha bowl).

Then pour some hot, filtered water with a temperature of about 175° F into it. Whisk the Matcha with a Chasen (Bamboo whisk), creating a 'zig zag' motion till all the powder is dissolved. Now you can enjoy your Matcha!

2. What is tea cultivar?

A cultivar is “a plant variety that has been produced in cultivation by selective breeding”. Each cultivar is bred for its unique characteristics and taste.

No matter which cultivar of Vitality Matcha you choose, they all go through the same high standards when it comes to growing, harvesting and processing.

3. How can I add Matcha in other drinks or foods?

You can prepare Matcha with water, milk, coffee and smoothies.

You can also use it as a spice for an herbaceous hint to your food, adding in your scrambled eggs, granola breakfast, or side vegetables.

The Matcha will give your food and drinks an interesting herbal flavor.

To retain Vitality Matcha’s nutrients, you could first whisk some water of about 175° F to your Matcha powder before adding other ingredients.

4. Are there any sweeteners or additives added to your Matcha?

No. Vitality Matcha is free from any additives. It's made from pure Japanese Matcha green tea with no additives. It has a naturally sweet, delicate aftertaste, so you don’t need to add sugar to enjoy this unique drink.

5. Is Vitality Matcha organic and natural?

Yes, Vitality Matcha is Certified JAS Organic. JAS stands for Japanese Agricultural Standard.

Vitality Matcha goes through stringent checks before it is certified organic. No chemicals are used in its production.

6. Is Vitality Matcha Culinary or Ceremonial Grade?

Vitality Matcha is Organic Ceremonial Grade Matcha made with 100% tea leaves. It is packed with L-Theanine that complements Caffeine to support your calm focus and well-being. Only Ceremonial Grade Matcha powder is meant for drinking.

7. Can I drink Vitality Matcha if I’m sensitive to Caffeine?

If you have any health concerns, please consult your doctor before consuming Vitality Matcha. We’re happy to help should you have any questions about the ingredients.

8. Where can I get Vitality Matcha from?

You can get it only from our website. We’re currently having a limited time offer for the 1st harvest of the year, while stocks last. Shop here.

9. How many servings per bag?

Vitality Matcha is good for about 10 servings (3g each), or up to 30 servings (1g each) if you prefer a thinner tea.
Unlike Culinary grade Matcha which can only be used to make thin tea, our Ceremonial Grade Matcha can be used for both thick and thin tea without tasting bitter.

10. What are the shipping fees?

We offer free shipping worldwide on all orders.

11. What if I want my money back?

We are offering a 30-days money back guarantee for every order. Just say “Maybe” to our Premium Ceremonial Grade of Matcha and see how it feels.

If you don’t like it, you can ask for your money back. No questions asked.

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